Message #41905

[Jitendra Hydonus]

You and I don’t have to agree on everything. Yet we both can bring our views to the table. First of all I do believe that over crowded environments result in a lot of tense situations. That tension does result in eventual health problems. Secondly Eric you are talking to someone who has avoided lard for his whole adult life. You are talking about toxic chemicals in food and I’m talking about toxic food and toxic environments affecting our food and biology.  I love Spanish food but I had to learn some Spanish to avoid lard in Mexican refried beans. ¿Tus frijoles refritos tienen manteca de cerdo? ( Do your refried beans have lard in them? ) Paramahansa Yogananda has stated many times that  pork and pig products as the worst for spiritual development among foods. And lard is Pork fat.

So in view of your comment about me and this subject I will say this now …. You are my brother and friend but only because you made the comment that I ‘do not know what I mean or what I support.’ I will now respond to your assertion. Some people you follow do not know what they mean or support. Fair enough? Lastly you put up some words I presumably said in the 2022. I find those words non offensive and innocuous. So I’m not sure what your intent was in quoting them.

Your quote from the last post

In his summing it up chapter,

Quote
...We've been conditioned to believe that unsaturated fats from vegetable and seed oils are best, and that butter, coconut oil, lard, ghee, and other saturated fats are toxic. But in fact, the reverse is true. Focus on eating the fats and oils that our ancestors ate, and banish the insutrtially produced, highly processed ones from our kitchen.